Grosse Pointe Restaurant Week
April 26th - May 5th, 2013
3 course Dinner Menu.
$25 per person
Select from: 3 first course, 4 course, 3 third course choices.
Mother's Day - Sunday, May 12th, 2013
We will be serving our "always changing and exquisitely prepared Sunday
Menu" from 8-2pm.
Treat Mom to the Best Sunday Breakfast in the State!!!
Make reservations soon as we will fill up quickly!
Father's Day - Sunday, June 16th, 2013
Our uniquely creative and exquisitely prepared Sunday Menu will
be served from 8-2pm.
Treat Dad to his favorite breakfast in the entire Midwest!
Call and make reservations for this special day!
