Weekend Brunch Special
Weekend Brunch Menu changes weekly. This menu is for:
January 24–25, 2026
Eggs...
Sub Egg Whites add 2, as a Scramble add 1
23
Omelet #1
Andouille Sausage, Cannellini Bean, Red Onion, Tomato, Avocado, Manchego
23
22
Omelet #2
Thyme-Roasted Chicken, Roasted Butternut, Broccolini, Chive, White Cheddar
22
22
Omelet #3
Bavarian Ham, Braised Swiss Chard, Mushroom, Scallion, Roasted Yukon Potato, Gruyere
22
23
Scramble
Oven-Steamed Salmon, Asparagus, Cherry Tomato, Basil, Leek Confit, Cream Cheese, Crispy Capers
23
22
Breakfast Burrito
House-Made Chorizo, Onion, Roasted Poblano, Tomato Confit, Smoked Gouda; Pico de Gallo, Guacamole, Sour Cream
22
15
Quiche of the Day
Bacon, Redskin Potato, Scallion, Spinach, Swiss; Served with Fresh Fruit
15
24
Benedict - Beef Tenderloin
Served with Fresh Fruit or Sautéed Redskins
24
19
Benedict - Canadian Bacon
Served with Fresh Fruit or Sautéed Redskins
19
20
Benedict - Salmon Cake
Served with Fresh Fruit or Sautéed Redskins
20
...Or something else
23
Puff Pancake
With Strawberries, Raspberries, & Blackberries, Raspberry Couliś
23
22
Caramelized Bosc Pear & Hazelnut Oven-Baked French Toast
Served with Fresh Fruit
22
21
Sweet Ricotta Cheese Blintzes
Blueberry-Orange Sauce
21
21
Triple-Grain Belgian Waffle
Roasted Strawberry Compote, Vanilla-Crème Fraîche Sauce
21
8
/
16
Biscuits & Gravy
Buttermilk Biscuits & House Sausage Gravy; Half or Whole
8
/
16
10
Yogurt Granola Parfait
10
4
Fresh Fruit Cup
4
6
Grapefruit Supremes
With Citrus Honey
6
4
Cinnamon Tea Biscuit
4
4
Fresh Baked Muffins
Pumpkin Blueberry
4
3
Chocolate Zucchini Bread
3
13
Mimosa
13
13
Jumps Bloody Mary
13
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.